Composition: meat and animal derivatives (90% meat and animal derivatives in the piece, including 4% pork), vegetable derivatives, minerals.
Metabolic energy per 100g: 349 kJ (84 kcal).
Analytical ingredients: moisture 81,0%; crude protein 8,0%; crude fat 4,5%; crude ash 2,5%; crude fibre 0,4%.
Pork - It is a very good source of vitamin B1, surpassing other meats in this respect by up to ten times. It is also a very good source of full-value protein, necessary for the regeneration of the body. It is also worth remembering it as a good source of vitamin E, which affects the condition of our skin. Like any meat with a high content of red fibers, pork is a rich source of iron, which our body absorbs much better from animal tissue than from plant tissue. Pork also contains B vitamins, zinc, potassium and phosphorus.
Vitamin A: for the proper functioning of the dog's vision organ
Vitamin D3: for strong joints and bones of every dog
Vitamin E: for the proper functioning of the heart, digestive system and strong muscles
Vitamin B2: for the proper functioning of the nervous system
Vitamin B12: for the proper functioning of the nervous and circulatory systems
Zinc: for healthy skin and coat
Manganese: for proper bone development, blood pressure and functioning of the nervous and muscular systems
Iodine: for the proper functioning of the thyroid gland
Iron: to counteract anemia
Biotin: for healthy skin and coat
Additives/1kg. Dietary additives: zinc (zinc oxide) 34,45 mg; manganese (manganese(II) oxide) 3,31 mg; iodine (granulated anhydrous calcium iodate) 0,80 mg; iron (iron(II) sulfate monohydrate) 26,5 mg; vitamin A (retinyl acetate) 7420 IU; vitamin D3 (cholecalciferol) 397,5 IU; vitamin E (all-rac-alpha-tocopheryl acetate) 53,53 mg; vitamin B2 (riboflavin) 2,91 mg; vitamin B12 (cyanocobalamin) 15,9 µg; Biotin 265 µg.